Monday, March 26, 2012

Oven roasted potatoes




As i promised my oven baked potatoes! Perfect with meat or fish, or even with vegetables. As all my recipes- super simple to make and doesn't take much time.
What you need:
  • potatoes ( of course )
  • olive oil
  • salt
  • pepper
  • ground cumin
  • mild paprika
  • chilli powder
Course:
  1. Cut the potatoes into wedges (without peeling them). Boil the potatoes in boiling water for a couple of minutes. Only until they will soften a bit.
  2. Drain the potatoes and let them sit for 2-3minutes. After that dredge them with olive oil and all the spices.
  3. Place your potatoes on a baking tin lined with alluminium foil and bake them for about 30 minutes. They should look something like this:
  4. DONE! I ate them with this steak , but you can eat them alone with a cucumber dip and if you're interested in this dip , i'll write a blog post about it.
Bye for now.
Skaiste, x

3 comments:

  1. I love oven roasted potatoes. I usually make them with fresh rosemary. Yummy xxx

    ReplyDelete
  2. With rosemary?! Sounds good! I'll definetly try them with rosemary!

    ReplyDelete
  3. This sounds so yummy!!! I am hungry now!

    http://whatkimmididnext.blogspot.co.uk/

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